Edible Brooklyn is a seasonal magazine that celebrates Brooklyn's food culture, five times per year.
I work with the publisher, editor and photo editor to bring the design and layout of this beautiful magazine to life. I've been a part of this Brooklyn team since August 2013.

All images and content are copyrighted by Edible Brooklyn. For more information and to subscribe to the magazine, visit: www.ediblebrooklyn.com

Edible Brooklyn—No.33 Spring 2014 Issue
 
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, Notable Edible—Brooklyn Metal Works, Boxed Cheesecake? Fuggedaboutit, Sea To Table, and Aska. // Cover Photograph By: Vicky Wasik.
Edible Brooklyn—No.34 Summer 2014 Issue
 
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, L’Albero dei Gelati, Brooklyn Grange, and Four & Twenty Blackbirds. // Cover Photography By: Valery Rizzo.
Edible Brooklyn—No.35
Fall 2014 Issue
 
The slideshow gives just a little taste of some of the various spreads throughout the issue, such as: the social media pages, Going Native, and Leaf Love. // Cover Photography By: Lauren Volo.
Edible Brooklyn— No.36
Holiday 2014 Issue
Joint Holiday Issue
Packed with stories from Edible Brooklyn, Edible Long Island, Edible East End (see other covers above, right)
 

The slideshow gives just a little taste of some of the various spreads throughout the 2014 holiday issue issue, such as: the social media pages, two gift guides, History By The Slide, Slice U, and Farming By Design //  Cover Photograph By: Emily Dryden 

Edible Brooklyn— No.37
February/March/April
2015 Drinks Issue
 

The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Thirst For Knowledge, Bathed In Booze, How Trail Mix, Double Buzz, and Fire In a Jug. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 39. —Edible Brooklyn & Edible Manhattan started running the same editorial content  in January 2015. // Cover Photograph By: Scott Gordon Bleicher.

Edible Brooklyn— No.38
May/June
2015 Innovation Issue
 

The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Science Fiction Farming, Deus Ex Machina, Community-Supported Brewskis, Heritage Radio Network, and So Three Botanists Walk Into A Bar... // The editorial content in this issue is the same as what ran in Edible Manhattan No. 40. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Scott Gordon Bleicher

Edible Brooklyn— No.39
July/August
2015 Eat Drink Local Issue
 

The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Permaculture By The Playground, A Glass Half Full, and In The Kitchen With David Rosengarten. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 41. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Patrick Kolts.

Edible Brooklyn— No.40
September/October
2015 Travel Issue
 

The slideshow gives a little taste of the beautiful photographs and spreads that can be found throughout the issue, such as Brooklyn Delhi, DIY Sidra, Going With The Grain, and Dead Horse Bay. // The editorial content in this issue is the same as what ran in Edible Manhattan No. 42. — Edible Manhattan & Edible Brooklyn started running the same editorial content in January 2015. // Cover Photograph By: Scott Gordon Bleicher

Edible Brooklyn— No.41
November/December 2015
Joint Holiday Issue
Packed with stories from Edible Manhattan, Edible Long Island, Edible East End (see other covers above, right)
 

The slideshow gives just a little taste of some of the various spreads throughout the 2015 holiday issue issue, such as: Momo Dressing, Minding My Own, Feeding The Spirit, The Truffle Mafia, What's In Season, Heritage Apples, In The Kitchen With Dan Pashman, The Bushwick Tamale Tour, and Counting Our Lessings. //Cover Photograph By: Scott Gordon Bleicher

Disclaimer: These are just projects that I have collaborated with the Edible team with.  I do not own the intellectual property or photographs shown.

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© 2019 by Chloe Hoeg

EB34 - Cover